National Wine And Cheese Day

We celebrate the ultimate pairing of wine and cheese on July 25th. National Wine and Cheese Day is a way to try some of our favorites.

#nationalwineandcheeseday

It has long been a regionalized dish to pair wines and cheese. Many people from wine-producing countries pair their regional wines with local cheeses, many of whom pair their regional wines with local cheeses. ne varietals, for example. The French Brie region is known for its tannic wine varietals. Their Beaujolais matches well with the Brie produced in the area. The Beaujolais is a good example. However, this does not stop a sommelier or cheesemonger from making other recommendations to their clients.

Despite the fact that regional preferences may take precedence in particular areas, don't hesitate to accept a sommelier's suggestion. Sommeliers have a developing palate. They guide those new to wine tasting through the basics, based on experience and expertise. In addition, sommeliers keep sophisticated wine enthusiasts informed of the most recent varietals.

The knowledge of the cheesemonger is also crucial. Mold and yeast have been added to the company's knowledge base. Cheesemongers stay up to date on the most recent cooking and wine trends because cheese tops more than a burger or a salad. Their highly developed palate leads cheese and wine enthusiasts to the best pairings and satisfying results..

How to celebrate national wine and cheese day

We've never tried wines and cheese in combinations we've never tried before. That is, step away from our everyday bottle and try something new... Sampling's debating of sweetness and acidity at a tasting makes for an enjoyable experience. The day becomes a celebration as we welcome new friends to the adventure.' Try a favorite wine and pair it with some of your favorite cheeses. On social media, post pictures of your favorite pairings.

When posting on social media, use #NationalWineAndCheeseDay. Visit WineFolly to learn more about the Wine and Cheese pairing.