NATIONAL BAVARIAN CREPES DAY – March 22
Wed Mar 22nd

National Bavarian Crepes Day

On March 22nd, the National Bavarian Crepes Day is celebrated annually. Serving up a light and airy dish.

Bavarian crepes are a delectable, thin pancake-like dessert... They are usually made from wheat flour or buckwheat flour, rolled, and then often topped with a glaze, fruit, chocolate, or whipped cream. re called palatschinke in Bavaria. The Bavarian crepe batter doesn't have to rest before using, although it's similar to a French crepe..

Both types of crepes lend themselves to delectable desserts and fresh breakfast settings. They even make for a light brunch with a savory twist... When it comes to serving delicate and beautiful desserts, crepes shine. If they're filled with cream, mousse, or jams, the results are almost always spectacular.

How to celebrate #bavariancrepesday. www.bavariancrepesdaycom

  • Make this delicate dish by trying your hand at it.. It's worth taking the challenge
  • While you're at it, bring some other chefs into the kitchen, too!
  • Have a wonderful day by enjoying one of the following dishes and having a wonderful day.
  • Bavarian Crepes from iFood.TV are available on iFood.TV
  • Show Me the Sugar, Bavarian Crepes from Show Me the Sugar
  • Give the chef who crafts the best crepes a shout-out
  • On social media, use the hashtag #BavarianCrepesDay to post