National Orange Wine Day
National Orange Wine Day, October 6, is a bold reminder of an ancient method of winemaking. This little-known style of wine shines with its bold flavor and auburn color. Join the festivities as it gains some esteem with vineyards, wine cellars, and lovers.
#nationalorangewineday
The process for making orange wine, which was made almost 6,000 years ago in Eastern Europe, is being revived. Surprisingly, winemakers do not add oranges to the wine at all. The wine naturally comes by its color rather than the latest beer styles. Fermented from white wine grapes, the orange wine comes from increased skin contact during the fermentation process... Makers treat the white grapes like red grapes, preserving the bolder body and tannins while also preserving the bolder body and tannins. As a result, the normally white wine will deepen to a brandy orange shade.
Despite the wine's obscurity, orange wine makes appearances at wine shows. From the United States to Australia, vineyards in Orange are on display in their orange efforts. Get in on the tasting and find a bottle to share!
How to celebrate national orange wine day? How to celebrate national orange wine day
As your local vintner, you will find an orange wine. Visit a wine tasting with an orange wine on the menu. The menu includes an orange wine. You'll be adding another wine to your repertoire as a result of the flavor. Be sure to invite friends to join you, too. You know it isn't a holiday without company! To post on social media, use the hashtag #NationalOrangeWineDay.
To learn more about orange wine, visit @orangewinetime on Instagram.com.
The national orange wine day is the first national orange wine day in the United States' history
On October 6, 2018, the Real House Wine Company established National Orange Wine Day to help the public learn about this unique yet less well-known style of wine.
Orange wine FAQ
Q. When is the next wine day?
The next wine day on the calendar is A. National Sangria Day in December.
Q. Is orange wines dry or sweet?
A. Orange wines are usually dry due to the length of time the grape skins are in contact with the juice for a long time.
