Tue Mar 14th

National Potato Chip Day

On March 14th, the United States' most popular snack food is recognized as America's #1 snack food. This holiday, Millions will enjoy their favorite chip. It's a good thing that there are so many options to choose from, too!

Saratoga chips

An unhappy restaurant customer kept his potatoes back to the kitchen on August 24, 1853, claiming they were thick and soggy. Chef George Crum decided to slice the potatoes as thin as possible, grilling them until crispy and adding more salt. The customer loved them, to the chef's delight. "Saratoga Chips" was a regular item on the restaurant's menu, and crispy potatoes soon became a staple item on the restaurant's menu.

Other explanations point to the existence of the potato chip point to recipes in Shilling Cookery for the People by Alexis Soyer (1845) or Mary Randolph's The Virginia House-Wife (1824). Although many sources sliced potatoes and fried them in grease, it's unclear if the potatoes were fried to a crisp.

However, by the late 1870s, menus around the country began using the term "Saratoga Chips" on train cars, hotel restaurants, and street carts. When bakeries made the chips in larger batches, the word translated into grocers. ivered by wagon to the restaurants and grocers by the barrel. By the pound, grocers sold them to private households. Folks were instructed to bake the chips in a hot oven for a few minutes, and the chips would be as crisp as if fried the same day.

Classic potato chips

Potato Chip Company, founded in 1910 in Dayton, Ohio, is the "oldest potato chip company in the United States," according to Mike-sell's Potato Chip Company, founded in 1910. Tri-Sum Potato Chips, headquartered in Leominster, Massachusetts, was founded in 1908 as the Leominster Potato Chip Company, and is America's first potato chip manufacturer.

Potato chips were marketed beyond chef-cooked restaurant fare in the twentieth century and became mass-produced for home use. Flavored chips were first introduced in the 1950s. Global Potato Chip sales are over $30 billion a year!

How to celebrate #nationalpotatochipday, according to the tweeter

  • For potato chips, try these potato chips
  • Make a dish by using potato chips. They make a delectable coating for fish, which is Crushed
  • For a salty-sweet snack, Dip chips in chocolate. a sour snack
  • Share your recipes
  • Make some homemade dips
  • Grab a bag of potato chips to enjoy and use #NationalPotatoChipDay to post on social media

Potato chip FAQ

Q. What kind of dips go well with potato chips?

A. Many brands of dips make chips even more popular. Make one up or make one up: Try sour cream and onion, salsa, ranch, queso, chili cheese, spinach dip, or make one up.

Is chips good for picnics? Q. Is it safe for picnics?

Yes, yes. Chips make a great side dish for a picnic. They're also available in a bag. Portable and don't need to be chilled or heated, they don't have to be chilled or heated.

Q. Is potato chips available in different flavors?

Yes, yes. Potato chips can be made with a variety of flavors, including BBQ, cheese, sour cream and onion, sea salt and vinegar, Chesapeake Bay seasoning, and many more. In addition, potato chip manufacturers make unusually flavored chips..