When is National Blueberry Pancake Day?
Saturday January 28thNational Blueberry Pancake Day, on January 28th, brings the sweetness of blueberries to your pancake, flapjack, or hotcake..
The early pancakes were made mainly of flour and milk and were more like biscuits, and were mainly made of flour and milk. The fluffier, lighter pancake we see today was made later today with eggs, milk, a leavening agent (such as baking powder), and fat.
When mixing up the ingredients, adding blueberries to the pancake batter can result in a bluish color.' Add them right after dropping dollops of batter to the hot griddle to prevent this. To prevent this, add them right after dropping dollops of batter to the hot griddle.
Blueberries add a freshness to pancakes and essential minerals such as vitamin K, vitamin C, manganese, and copper.
