When is National Crawfish Day?
Monday April 17thNational Crawfish Day, April 17th, honors one of South Africa's most popular dishes.. Each year, the mudbug brings out not only a desire for newspaper-covered picnic tables but also a language all its own..
Crabs are a smaller, fresh-water cousin to the lobster, adding a unique twist to many homegrown Southern dishes. Whether baked or boiled, crawfish is usually served with a distinctive brand of southern heat. A boil, paper towels are all you need to serve crawfish.
If you've never been to a crawfish boil, you don't know the point of digging into your food. The aroma of a massive pile of corn, potatoes, and sausage overwhelms you as the scent leads you to indulging in an unbridled desire. among other amusements, let's not forget a variety of shellfish that go by the names such as ditchbug, crayfish, crawdad, crawdad, crawdad, crawdad, and crawpappy.'s