When is National Curried Chicken Day?
Thursday January 12thEvery year on January 12th, curried chicken enthusiasts aspire to National Curried Chicken Day... They prepare their dishes with a variety of flavorful spices and then serve them to their friends and family.
Do not go for the curry powder when making a true curried chicken. Rather, stew the chicken in a sauce made from clarified butter (also known as ghee) onions, garlic, and a medley of spices such as cumin, coriander, cinnamon, ginger, and turmeric. Chilies and tomatoes are among the other ingredients on the menu.
Curry powder made its way into dishes by way of the United Kingdom. Many of the English's long-lived presence in India left a longing for the flavors of the East on their palates... Curry powder and recipes with it existed as early as the 1700s, but curried chicken and other curried meat dishes gained traction during the British Raj, which began in 1858. Despite this, curried meat dishes gained traction during the British Raj beginning in 1858.
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