When is National Herbs And Spices Day?
Saturday June 10thNational Herbs and Spices Day celebrates the variety and quality of your cooking by using both fresh and dried herbs and spices.
Spices and spices are used in cooking all year round, and herbs and spices are essential to cooking. But as the summer heats up, growing a knack for cooking with fresh herbs will add zing and zing to your grilling and your kitchen. They not only add flavor to your dishes, but herbs and spices also add color, giving a vibrancy that may otherwise be missed.
Growing your own herbs can be a step toward relaxation therapy, as well. Herbs and spices have been used for many years, and each has its own health benefits, such as making our food delectable. Growing your own herbs and spices gives your dish a fresh new twist. Herbs raised in your household will add a fresh and natural scent to the air as well.
Also, herbs and spices give certain beverages a distinct flavor. Many others add subtle flavor to hot and cold drinks, including Mint, sage, chamomile, lavender, and many others.
